Mozambique Menu

Now open for dining on the rooftop! Take out and delivery still available.

Mozambique Rooftop Hours:

Every Day 11am-9pm

appetizers

SAMOOSAS  $12

3 crispy samosas – choice of beef or vegetable – served with cilantro lime aioli and green salad.

FRIED CALAMARI $13

 lightly battered and fried, served with sweet potato fries, cilantro lime aioli and Peri-Peri sauce.

MACARONI & CHEESE  $8

lunch

(available Monday-Friday 11am-3pm only)

Mozambique Steak Burger $14

10 oz. freshly chopped filet, cheddar cheese, applewood smoked bacon, lettuce fresh tomato and onion with seasoned fries

Grilled Chicken Sandwich $14

7 oz. Peri-Peri marinated chicken breast, lettuce, tomato, bacon and avocado with seasoned fries

signature favorites

PERI-PERI PRAWNS $19

5 giant grilled prawns with rice and vegetables

PENNE PASTA MOZAMBIQUE $15

asparagus, roasted tomatoes, spinach, mushrooms, garlic and light pecorino sauce – add 2 prawns, 2 chicken tenders, or sausage – $6

TWIN ATLANTIC LOBSTER TAILS $29.99

grilled and served with Mozambique rice, asparagus, Peri-Peri sauce and lemon butter sauce

Grilled Ahi Burger $16

Blacken ahi tuna, pineapple slaw, green leaf lettuce, tartar sauce, with Mazavaroo fries

Classic BLT $13

apple wood smoked bacon, lettuce, tomato and mayonnaise on toasted bread, with seasoned fries

SEAFOOD CURRY $22

steamed shrimp, lobster, scallops and calamari curried in a vegetable bouillon with Mozambique rice and sambals

PERI-PERI CHICKEN $14

4 organic chicken tenders, served with Mozambique rice and sautéd vegetables

Peri-Peri Chicken Wings $7

fried chicken wings tossed in Peri-Peri Sauce or BBQ served with Monte Carlo

BOEREWORS AND MASH $18

farmers beef sausage, yukon gold mashed potatoes, tomato onion sauté, and vegetables

TRADITIONAL SOUTH AFRICAN PIE $12

golden brown flaked puff pastry, onion and garlic, served with curry gravy Your choice of : Feta & spinach, chicken & mushroom, or beef & mushroom

dessert

BREAD PUDDING $7

macadamia nut, banana and white chocolate with
Amarula cinnamon crème anglaise

PORTUGUESE HOT BUTTER PUDDING $7

baked sponge cake caramelized with butter, brown sugar and Brandy
Served with fresh whipped cream 

VANILLA ICE CREAM OR TRIO OF SORBET $5