SEAFOOD SALAD $34

garden greens and fennel with lobster, shrimp, scallops and calamari tossed in lemon zest dressing with a side of peppadrop salsa and seafood aioli

MEDITERRANEAN SALAD $19 HALF $12

garden greens with artichoke hearts, kalamata olives, hardboiled egg, pickled onions, tomatoes and feta cheese tossed in Grecian vinaigrette

MOZAMBIQUE CAESAR $16 | Half $10

romaine, shaved parmesan and croutons, tossed in Caesar dressing

ADD TO YOUR SALAD

Wood Grilled Prawns - $12 | 2 chicken pops - $6 | 6 oz. salmon - $8 | 6 oz. sliced filet - $22

PERI-PERI CHICKEN POPS $19

3 wood grilled chicken skewers served on a grilled pineapple, with house-made slaw and Peri-Peri sauce

SEAFOOD CEVICHÉ $24

steamed shrimp, scallops and calamari, fresh lime, tomato, onion, cilantro and jalapeño, served chilled with tortilla chips

SOUTH AFRICAN VEGETABLE SOUP $9

small bowl of soup (Vegan)

CALAMARI $18

lightly battered and fried, served with sweet potato fries, cilantro lime aioli and Peri-Peri sauce

Portobello Stack $20

grilled mushroom cap with tomato, alfalfa sprouts, hummus and avocado coulis (Vegan)

SAMOOSAS $17

3 crispy samoosas — choice of beef or vegetable, served with cilantro lime aioli and green salad

Sampler Plate for two $34

2 giant wood grilled prawns, shell on, 2 boerewors farmer’s sausage, 2 beef samoosas, and 2 chicken pops served on a grilled pineapple with Peri-Peri sauce

MOZAMBIQUE STEAK BURGER $25

8 oz. freshly chopped filet, cheddar cheese, Applewood smoked bacon, lettuce, tomato, onion and Monte Carlo sauce on a brioche bun – also available lettuce wrapped

Ahi Burger $24

seared and blackened, grilled pineapple, micro radish, red onion, tomato, avocado and wasabi aioli on a ciabatta bun

GRILLED CHICKEN SANDWICH $19

7 oz. Peri-Peri marinated chicken breast, lettuce, tomato, bacon and avocado on soft ciabatta bun

CLASSIC B.L.T. $17

applewood smoked bacon, lettuce, tomato and mayonnaise on toasted sourdough bread

ADD TO YOUR SANDWICH

Avocado $2.50 • Cheddar or Swiss $1

SOUTH AFRICAN PIE $23

choose one: feta and spinach, chicken and mushroom, or beef and mushroom, served with curry gravy and seasoned fries

Wood Grilled Pork Chop $22

yukon gold mashed potatoes and mixed vegetables with BBQ sauce

PERI-PERI PRAWNS $24

3 wood grilled prawns, shell on, with Mozambique rice, mixed vegetables and Peri-Peri sauce

GRILLED SALMON $26

6 oz. filet in beurre blanc sauce, with Mozambique rice and mixed vegetables

COKE, DIET COKE, SPRITE, LEMONADE, GINGER ALE $3.50

TROPICAL PASSION FRUIT ICED TEA $3.75

SARATOGA STILL OR SPARKLING BOTTLED WATER (12 Oz. BOTTLE) $6.00

JUICES: CRANBERRY, APPLE, ORANGE, PINEAPPLE $5

COCK & BULL GINGER BEER (12 oz bottle) $6

hot tea $3.50

COFFEE $4.25

ESPRESSO $5.50

LATTE OR CAPPUCCINO $7