SEAFOOD SALADThis Item is Gluten Free

garden greens with lobster, prawns, scallops and calamari tossed in a lemon zest dressing with a side of peppadrop salsa and seafood aioli

MEDITERRANEAN SALAD

garden greens with artichoke hearts, kalamata olives, boiled egg, pickled onions, tomatoes and feta cheese tossed in Grecian vinaigrette OPTIONAL HALF SALAD

MOZAMBIQUE CAESAR

romaine with shaved parmesan cheese and sundried tomato croutons tossed in a caesar style dressing

ADD TO YOUR SALADThis Item is Gluten Free

(2) GIANT PRAWNS • (2) CHICKEN POPS • 8 OZ. SALMON • 6 OZ. FILET (SLICED)

SOUTH AFRICAN VEGETABLE SOUP

PERI-PERI CHICKEN POPSThis Item is Gluten Free

3 grilled chicken skewers with grilled pineapple, vegetable slaw and Peri-Peri sauce

SEAFOOD CEVICHÉ

prawns, scallops and calamari steamed with fresh lime, cracked pepper, thyme and celery, served chilled with tortilla chips

CALAMARI

fried with sweet potato fries, cilantro lime aioli and Peri-Peri sauce

SAMOOSAS

3 crispy samoosas — choice of beef or vegetable, served with cilantro lime aioli and green salad

SAMPLER PLATE FOR TWO

2 grilled prawns, 2 chicken pops, 2 farmer’s sausage and 2 beef samoosas, served with grilled pineapple, alfalfa sprouts and Peri-Peri sauce

MOZAMBIQUE BURGER

10 oz. freshly chopped filet, cheddar cheese, applewood smoked bacon, lettuce, with tomato and onion — also available lettuce wrapped

PREGO STEAK SANDWICH

6 oz. beef filet marinated in garlic, lemon and Maputo herbs with grilled onions and Peri-Peri sauce, served on soft ciabatta bun

GRILLED CHICKEN SANDWICH

7 oz. Peri-Peri marinated chicken breast, lettuce, tomato, bacon and avocado on soft ciabatta bun

CLASSIC B.L.T.

applewood smoked bacon, lettuce, tomato and mayonnaise on toasted sourdough bread

ADD TO YOUR SANDWICH

Avocado • Cheddar or Swiss

TRADITIONAL SOUTH AFRICAN PIE

Golden brown flaked puff pastry, onion and garlic served with french fries and curry gravy

feta & spinach | chicken & mushroom | beef & mushroom

PERI-PERI PRAWNSThis Item is Gluten Free

4 prawns with the shell on, rice and mixed vegetables with Peri-Peri sauce

GRILLED SALMON

rice and mixed vegetables with beurre blanc sauce